Sunday, October 16, 2011

Pizza Sauce

This is a variation of a sauce recipe found at the blog goodcheapeats.


1/4 cup olive oil
2 tsp minced garlic
7 Roma tomatoes cored and diced
2 Tbsp honey
1 Tbsp basil
1/2 tsp oregano
2 tsp salt
1 Tbsp Italian seasoning
6 oz can of tomato paste

In stock pot, heat olive oil until simmering. Stir in garlic and cook just until lightly browned. Add tomato's, basil, oregano, salt. Simmer until juices have started to evaporate and tomato's cook down (can use a stick blender to get desired consistency). Blend in tomato paste cook 3 more minutes. Top pizza or cool and put in the freezer for later use.

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